Announcement

Meet the Cheesemakers: Skagit County

Meet the Cheesemakers: Skagit County 1080 1080 admin

WASCA is pleased to announce the third installment of its Meet the Cheesemakers events series. This seminar-style event is a 90-minute talk featuring a panel discussion with local cheesemakers and…

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Announcing Cheesemaker Chats & Happy Hour Series

Announcing Cheesemaker Chats & Happy Hour Series 1944 2560 admin

Another Successful Member Meeting

Another Successful Member Meeting 600 600 admin

Thank you to everyone who attended our 2022 Annual Member Meeting! Attended by 37 members and Washington cheese supporters, the meeting was held online from 10:00 a.m. to 12:00 p.m.…

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Annual Member Meeting is Friday, January 21

Annual Member Meeting is Friday, January 21 3600 3600 admin

Mark your calendars! WASCA’s Annual Membership Meeting will be held online again this year–on Friday, January 21, from 10:00 a.m. to 12:00 p.m.We are excited to announce that our guest…

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WASCA Awarded 2021 USDA FMPP Grant

WASCA Awarded 2021 USDA FMPP Grant 738 320 admin

The Washington State Cheesemakers Association is proud to announce that it has been selected as a 2021 recipient of the USDA Agriculture Marketing Service’s Farmers Market Promotion Program grant. Washington…

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Lost Peacock Creamery is a Grade A Goat Dairy in Olympia, Washington. We specialize in fresh and aged goat cheese. Also, goat yoga! At Lost Peacock Creamery the goats have wings, the pigs have polka dots, and the trees hug us back. Everyone has a place at our table. And no, we don’t milk the peacocks

Lost Peacock Creamery Featured in Tilth Podcast

Lost Peacock Creamery Featured in Tilth Podcast 1500 1485 admin

WASCA licensed cheesemaker member Lost Peacock Creamery was featured on the Tilth Alliance’s Farm Walks Podcast (season 2, episode 10). In the podcast, Rachael Taylor-Tuller shares her story of transitioning…

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WASCA Director Interviewed on Cheese Podcast

WASCA Director Interviewed on Cheese Podcast 697 436 admin

WASCA’s executive director, Courtney Johnson, was interviewed on the July 28 episode of The Mobile Monger Podcast. The podcast is a series developed by veteran cheese professional and Washington resident,…

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WASCA BOD Member Passes Wine Specialist Exam

WASCA BOD Member Passes Wine Specialist Exam 500 750 admin

WASCA Board Member Rachael Lucas can now add the title Certified Specialist of Wine to her credentials. Lucas, who was already an American Cheese Society Certified Cheese Professional and Certified…

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WASCA ED Talks Cheese Guilds on ACS Cheese Chat

WASCA ED Talks Cheese Guilds on ACS Cheese Chat 1000 389 admin

WASCA’s Executive Director, Courtney Johnson, was on the American Cheese Society’s May 20 Cheese Chat with ACS President Jeremy Stephenson & Vice President Lynn Giacomini Stray. Courtney joined Oregon Cheese…

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