Washington cheesemakers scored plenty of wins at the 2022 American Cheese Society Judging & Competition. The winners were announced at an awards ceremony on July 22, 2022, during the ACS…
read moreCongratulations to the 2022 Good Food Award winners! The Good Food Foundation announced this year’s winners on January 14. Two WASCA members are among the North Region finalists who won…
read moreCascadia Creamery (Trout Lake) and Girl Meets Dirt (Eastsound) are finalists in the 2022 Good Food Awards. Cascadia Creamery is a finalist for their cheese Glacier Blue, a natural-rind, raw-milk,…
read moreA special congratulations to Cascadia Creamery (Cloud Cap), Ferndale Farmstead (Ferndale Fontina and Smoky Scamorza), and Samish Bay Creamery (Vache) for winning 2021 Good Food Awards! These three Washington creameries…
read moreWe are excited to announce that three of WASCA’s Licensed Cheesemaker Members are finalists in the 2021 Good Food Awards. Cascadia Creamery (Trout Lake) – for Cloud Cap Ferndale Farmstead…
read moreTwin Sisters Creamery (Ferndale) has been voted the best cheese shop in Washington State for 2020 in Taste of Home Magazine. Visit this link to read the full article.
read moreTieton Farm and Creamery is Finalist in the 2019 Women Farm to Food Business Competition TIETON, WA – Tieton Farm & Creamery was recently honored as a finalist in the…
read moreFOR IMMEDIATE RELEASE Washington Cheesemakers take big awards at the National Cheese ConferenceWashington state takes home prestigious medals at the 2018 national cheese conference in Pittsburg, Pennsylvania Seattle, WA. (July…
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