We are honored to announce the first-ever, official Washington Cheese Month! Proclaimed by Governor Inslee, this is an official celebration of our state’s cheeses and the hard-working cheesemakers who craft…
read moreThe Tilth Alliance just shared a Valentine’s Day story with local cheese-pairing tips from WASCA’s Executive Director, Courtney Johnson. Johnson shared three basic principles for creating pairings that last well…
read moreA special congratulations to Cascadia Creamery (Cloud Cap), Ferndale Farmstead (Ferndale Fontina and Smoky Scamorza), and Samish Bay Creamery (Vache) for winning 2021 Good Food Awards! These three Washington creameries…
read moreThe Cheese Professor gave a shout-out to a handful of Washington’s talented cheesemakers in a recent blog post. WASCA members Beecher’s, Cascadia Creamery, Ferndale Farmstead, and Twin Sisters Creamery all…
read moreIn a gift guide published on December 4, the Seattle Times invited readers to buy locally made cheese, along with other local goods this holiday season. Follow this link to…
read more