cheese

Summer 2022 Newsletter

Summer 2022 Newsletter 574 591 admin

Summer 2022 Newsletter Announcements, events and opportunities, oh my! Table of Contents: Letter from the Executive DirectorWASCA BusinessFMPP Grant UpdatesAnnouncementsMembers In the News Letter From the Executive Director Dear WASCA Members…

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WASCA Members Receive Good Food Awards

WASCA Members Receive Good Food Awards 200 197 admin

Congratulations to the 2022 Good Food Award winners! The Good Food Foundation announced this year’s winners on January 14. Two WASCA members are among the North Region finalists who won…

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Another Successful Member Meeting

Another Successful Member Meeting 600 600 admin

Thank you to everyone who attended our 2022 Annual Member Meeting! Attended by 37 members and Washington cheese supporters, the meeting was held online from 10:00 a.m. to 12:00 p.m.…

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Annual Member Meeting is Friday, January 21

Annual Member Meeting is Friday, January 21 3600 3600 admin

Mark your calendars! WASCA’s Annual Membership Meeting will be held online again this year–on Friday, January 21, from 10:00 a.m. to 12:00 p.m.We are excited to announce that our guest…

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Cheese Reporter, Culture Magazine, Call out WASCA Grant

Cheese Reporter, Culture Magazine, Call out WASCA Grant 532 549 admin

WASCA’s 2021 USDA Farmers Market Promotion Program grant award has made it into the news twice. Cheese Reporter announced the award in the November 26 issue of the long-running industry…

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WASCA Awarded 2021 USDA FMPP Grant

WASCA Awarded 2021 USDA FMPP Grant 738 320 admin

The Washington State Cheesemakers Association is proud to announce that it has been selected as a 2021 recipient of the USDA Agriculture Marketing Service’s Farmers Market Promotion Program grant. Washington…

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Autumn 2021 Newsletter

Autumn 2021 Newsletter 600 600 admin

Greetings, WASCA Members and Friends!  Newsletter Contents Message From the Executive DirectorWASCA BusinessWanted: Board MembersStickers are Coming!A Shiny, New SiteGiving Tuesday is Nov. 30Save the Date for Jan. 21Thank You…

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WASCA Members are Finalists in 2022 Good Food Awards

WASCA Members are Finalists in 2022 Good Food Awards 599 349 admin

Cascadia Creamery (Trout Lake) and Girl Meets Dirt (Eastsound) are finalists in the 2022 Good Food Awards. Cascadia Creamery is a finalist for their cheese Glacier Blue, a natural-rind, raw-milk,…

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Lost Peacock Creamery is a Grade A Goat Dairy in Olympia, Washington. We specialize in fresh and aged goat cheese. Also, goat yoga! At Lost Peacock Creamery the goats have wings, the pigs have polka dots, and the trees hug us back. Everyone has a place at our table. And no, we don’t milk the peacocks

Lost Peacock Creamery Featured in Tilth Podcast

Lost Peacock Creamery Featured in Tilth Podcast 1500 1485 admin

WASCA licensed cheesemaker member Lost Peacock Creamery was featured on the Tilth Alliance’s Farm Walks Podcast (season 2, episode 10). In the podcast, Rachael Taylor-Tuller shares her story of transitioning…

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WASCA Membership Meeting – January 29, 2020

WASCA Membership Meeting – January 29, 2020 512 512 admin

Mark your calendars – WASCA’s Annual Membership Meeting will be Virtual in 2021 scheduled for Friday, January 29th, 10am – 12 noon.  We are excited to announce our special guest speaker is Dr. Gigi…

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