Cascadia Creamery Archives - Washington State Cheesemakers Association

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April 28, 2024
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Congratulations to 2024 Good Food Award Winners

Congratulations to 2024 Good Food Award Winners https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2024/08/goodfoodawards.jpg?fit=62%2C62&ssl=1 62 62 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g April 28, 2024 August 25, 2024

Congratulations to Cascadia Creamery (Trout Lake) for being named a winner in the 2024 Good Food Awards. Cascadia submitted two award-winning cheeses, Cloud Cap and Sleeping Beauty, which each received…

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January 9, 2024
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2024 Good Food Finalists Announced

2024 Good Food Finalists Announced https://washingtoncheese.org/wp-content/themes/zuperla/images/empty/thumbnail.jpg 150 150 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 9, 2024 January 22, 2024

Congratulations to two Washington cheesemakers on being named finalists for the 2024 Good Food Awards! The finalists are: Cascadia Creamery (Trout Lake) for Cloud Cap and Sleeping Beauty Samish Bay…

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January 28, 2022
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WASCA Members Receive Good Food Awards

WASCA Members Receive Good Food Awards https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2022/02/2022-Good-Food-Awards_scaled.jpeg?fit=200%2C197&ssl=1 200 197 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 28, 2022 February 10, 2022

Congratulations to the 2022 Good Food Award winners! The Good Food Foundation announced this year’s winners on January 14. Two WASCA members are among the North Region finalists who won…

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December 15, 2021
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Local Creameries Featured in Food & Wine Magazine

Local Creameries Featured in Food & Wine Magazine https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2022/01/Food-and-Wine-Mag.jpg?fit=617%2C513&ssl=1 617 513 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g December 15, 2021 January 12, 2022

Beecher’s Handmade Cheese and Cascadia Creamery were featured in an article in Food & Wine Magazine. The article, titled, “The Best Cheese in America: These Are the Top 50 U.S.…

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November 8, 2021
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WASCA Members are Finalists in 2022 Good Food Awards

WASCA Members are Finalists in 2022 Good Food Awards https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/11/Good-Food-Finalists-2022.jpg?fit=599%2C349&ssl=1 599 349 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g November 8, 2021 December 8, 2021

Cascadia Creamery (Trout Lake) and Girl Meets Dirt (Eastsound) are finalists in the 2022 Good Food Awards. Cascadia Creamery is a finalist for their cheese Glacier Blue, a natural-rind, raw-milk,…

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March 19, 2021
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Award Winners, WASCA Featured in Cheese Reporter

Award Winners, WASCA Featured in Cheese Reporter https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/08/Cheese-Reporter.jpg?fit=320%2C320&ssl=1 320 320 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g March 19, 2021 October 18, 2021

Cascadia Creamery, Ferndale Farmstead, and Samish Bay Cheese were featured in an article in Cheese Reporter published on March 19, 2021. The cover story, titled, “Washington State Cheese Community Growing,…

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January 24, 2021
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WASCA Members Sweep Good Food Awards

WASCA Members Sweep Good Food Awards https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/08/2021-Good-Food-Award-Winner-01.png?fit=1500%2C1500&ssl=1 1500 1500 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 24, 2021 October 18, 2021

A special congratulations to Cascadia Creamery (Cloud Cap), Ferndale Farmstead (Ferndale Fontina and Smoky Scamorza), and Samish Bay Creamery (Vache) for winning 2021 Good Food Awards! These three Washington creameries…

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January 5, 2021
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An Enthusiastic Nod to Our Cheesemakers

An Enthusiastic Nod to Our Cheesemakers https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/08/Cheese-Professor-Jan-4-2021.jpg?fit=1007%2C606&ssl=1 1007 606 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 5, 2021 October 18, 2021

The Cheese Professor gave a shout-out to a handful of Washington’s talented cheesemakers in a recent blog post. WASCA members Beecher’s, Cascadia Creamery, Ferndale Farmstead, and Twin Sisters Creamery all…

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December 14, 2020
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WASCA, Local Cheesemakers Featured in Culture Article

WASCA, Local Cheesemakers Featured in Culture Article https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/08/CultureMagDec2020.jpg?fit=750%2C563&ssl=1 750 563 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g December 14, 2020 October 18, 2021

Lindsay Slevin of Twin Sisters Creamery (Ferndale) and President of WASCA was cited in a year-in-review article in Culture Magazine about the pressures the COVID-19 pandemic has placed on the…

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November 11, 2020
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WASCA Members are Good Food Awards Finalists!

WASCA Members are Good Food Awards Finalists! https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/08/2021-Good-Food-Award-Finalist.png?fit=496%2C496&ssl=1 496 496 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g November 11, 2020 October 18, 2021

We are excited to announce that three of WASCA’s Licensed Cheesemaker Members are finalists in the 2021 Good Food Awards. Cascadia Creamery (Trout Lake) – for Cloud Cap Ferndale Farmstead…