To view WASCA’s autumn 2023 newsletter, please visit this link: https://mailchi.mp/7684442e3914/wasca-autumn-newsletter?e=5396cdd635.
read moreOur Annual Member Meeting will be held on Friday, January 19, from 11:00 a.m. to 1:00 p.m. This year’s meeting will be in-person only. The guest speaker and agenda will…
read moreCome learn about cheese, cheesemakers, and cheesemaking in Washington state! This fun and delicious educational seminar will be led by Courtney Johnson, Executive Director of the Washington State Cheesemakers Association.…
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Come learn about cheese, cheesemakers, and cheesemaking in Washington state! This fun and delicious educational seminar will be led by Courtney Johnson, Executive Director of the Washington State Cheesemakers Association.…
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Learn everything you need to know about third-party audits from a long-time auditor, a retailer requiring audits, and distributors and cheesemakers who have gone through them. Though intended for cheesemakers,…
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Our Spring 2023 Newsletter is now available online. To read the newsletter, please visit this link through MailChimp: https://mailchi.mp/9c145e474ff9/wasca-spring-newsletter?e=5396cdd635
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June is Washington Cheese month, so what better time to join us for our first-ever cheese and beer pairing in collaboration with Aslan Brewing Company! Five local cheesemakers will be…
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Preventive Controls for Human Food Preventive Controls Qualified Individual (PCQI) Training 3 day (20 Hours) training Feb 13, 2023 (8:30 a – 4:30p), Feb 14, 2023 (8:30 a – 4:30p),…
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ADVANCED CHEESE MAKING SHORT COURSE 35TH ADVANCED CHEESE MAKING SHORT COURSE MARCH 7 – 9, 2023 PULLMAN, WA REGISTRATION IS NOW LIVE! EARLY FEE BY FEBRUARY 3, 2023: $925.00 LATE…
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