We are honored to announce the first-ever, official Washington Cheese Month! Proclaimed by Governor Inslee, this is an official celebration of our state’s cheeses and the hard-working cheesemakers who craft…
read moreCascadia Creamery (Trout Lake) and Girl Meets Dirt (Eastsound) are finalists in the 2022 Good Food Awards. Cascadia Creamery is a finalist for their cheese Glacier Blue, a natural-rind, raw-milk,…
read moreWASCA’s Executive Director, Courtney Johnson, was on the American Cheese Society’s May 20 Cheese Chat with ACS President Jeremy Stephenson & Vice President Lynn Giacomini Stray. Courtney joined Oregon Cheese…
read moreOur 2021 Member Meeting was a success. WASCA’s first-ever online membership meeting was held on Friday, January 29, with 24 attendees joining us on Zoom. During the meeting, we introduced three new…
read moreMark your calendars – WASCA’s Annual Membership Meeting will be Virtual in 2021 scheduled for Friday, January 29th, 10am – 12 noon. We are excited to announce our special guest speaker is Dr. Gigi…
read moreThe Washington State Cheesemakers Association (WASCA) is proud to announce they have selected a new Executive Director – Courtney Johnson.Established in 2015, The Washington State Cheesemaker’s Association (WASCA) was formed…
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