WASCA's 2023 Annual Membership Meeting will be held in person with a virtual option on Friday, January 27, from 1:00 p.m. to 3:00 p.m. at the Butcher's Table in Seattle. Our guest speaker this year will be a panel of local chefs and restaurateurs who will be available to talk about cheese in the professional […]
All current WASCA members are invited to join us for our inaugural Cheesemaker Chat! Members will receive the registration link through a listserv message. Please ensure that you are a current member and that you have added our email address (WashingtonCheesegmail.com) to your contacts so that you receive the link. We are delighted to have […]
All current WASCA members are invited to join us for our inaugural Cheesemaker Happy Hour! Members will receive the Zoom registration link through a listserv message. Please ensure that you are a current member and that you have added our email address (WashingtonCheesegmail.com) to your contacts so that you receive the link. Cheesemaker Happy Hours […]
We are honored to announce the first-ever, official Washington Cheese Month! Proclaimed by Governor Inslee, this is an official celebration of our state's cheeses and the hard-working cheesemakers who craft them.
June is Washington Cheese month, so what better time to join us for our first-ever cheese and beer pairing in collaboration with Aslan Brewing Company! Five local cheesemakers will be on-site at The Depot offering samples of select cheeses to be paired with local beers, with additional cheese available for purchase. Our featured cheesemakers and […]
All current WASCA members are invited to join us for this Cheesemaker Chat. We are delighted to have Yvonne Yeoh from Neal's Yard Dairy joining us to talk about affinage and aging facilities. More details will be released soon. Members will receive the registration link through a listserv message. Please ensure that you are a […]
