***UPDATE: TICKET SALES ARE NOW CLOSED.*** Thank you to everyone who signed up for our event; we look forward to seeing you! Come learn about cheese, cheesemakers, and cheesemaking in Washington state! This fun and delicious educational seminar will be led by Courtney Johnson, Executive Director of the Washington State Cheesemakers Association. Dr. […]
WASCA's 2023 Annual Membership Meeting will be held in person with a virtual option on Friday, January 27, from 1:00 p.m. to 3:00 p.m. at the Butcher's Table in Seattle. Our guest speaker this year will be a panel of local chefs and restaurateurs who will be available to talk about cheese in the professional […]
Preventive Controls for Human Food Preventive Controls Qualified Individual (PCQI) Training 3 day (20 Hours) training Feb 13, 2023 (8:30 a - 4:30p), Feb 14, 2023 (8:30 a - 4:30p), Feb 15, 2023 (8:30 a - 3:30p) WSU Lewis County Extension 17 SW Cascade Ave, Chehalis, WA 98352 This class is offered at a special […]
ADVANCED CHEESE MAKING SHORT COURSE 35TH ADVANCED CHEESE MAKING SHORT COURSE MARCH 7 – 9, 2023 PULLMAN, WA REGISTRATION IS NOW LIVE! EARLY FEE BY FEBRUARY 3, 2023: $925.00 LATE FEE AFTER FEBRUARY 3, 2023: $1000.00 Since 1986, the WSU Creamery has been presenting the Cheese Making Short Course. This course is designed for […]
All current WASCA members are invited to join us for our inaugural Cheesemaker Chat! Members will receive the registration link through a listserv message. Please ensure that you are a current member and that you have added our email address (WashingtonCheesegmail.com) to your contacts so that you receive the link. We are delighted to have […]
All current WASCA members are invited to join us for our inaugural Cheesemaker Happy Hour! Members will receive the Zoom registration link through a listserv message. Please ensure that you are a current member and that you have added our email address (WashingtonCheesegmail.com) to your contacts so that you receive the link. Cheesemaker Happy Hours […]
