Preventive Controls for Human Food Preventive Controls Qualified Individual (PCQI) Training 3 day (20 Hours) training Feb 13, 2023 (8:30 a - 4:30p), Feb 14, 2023 (8:30 a - 4:30p), […]
All current WASCA members are invited to join us for our inaugural Cheesemaker Chat! Members will receive the registration link through a listserv message. Please ensure that you are a […]
All current WASCA members are invited to join us for our inaugural Cheesemaker Happy Hour! Members will receive the Zoom registration link through a listserv message. Please ensure that you […]
We are honored to announce the first-ever, official Washington Cheese Month! Proclaimed by Governor Inslee, this is an official celebration of our state's cheeses and the hard-working cheesemakers who craft […]
June is Washington Cheese month, so what better time to join us for our first-ever cheese and beer pairing in collaboration with Aslan Brewing Company! Five local cheesemakers will be […]
All current WASCA members are invited to join us for this Cheesemaker Chat. We are delighted to have Yvonne Yeoh from Neal's Yard Dairy joining us to talk about affinage […]
