Past Events

WSU Creamery: Pasteurization Workshop

This 3-day class on pasteurization covers vat, basic HTST systems, and on the 3rd day HHST. Additional discussions on magnetic flow timed systems and systems with auxiliary equipment are included. Hands-on activities are conducted in the WSU Creamery Facilities. Course is suggested for plant operators, maintenance personnel, quality personnel, management and suppliers to the industry. […]

$650

Cheesemaker Happy Hour

All current WASCA members are invited to join us for our inaugural Cheesemaker Happy Hour! Members will receive the Zoom registration link through a listserv message. Please ensure that you are a current member and that you have added our email address (WashingtonCheesegmail.com) to your contacts so that you receive the link. Cheesemaker Happy Hours […]

Cheesemaker Chat

All current WASCA members are invited to join us for this Cheesemaker Chat. We are delighted to have Yvonne Yeoh from Neal's Yard Dairy joining us to talk about affinage and aging facilities. More details will be released soon. Members will receive the registration link through a listserv message. Please ensure that you are a […]

Cheesemaker Happy Hour

All current WASCA members are invited to join us for our inaugural Cheesemaker Happy Hour! Members will receive the Zoom registration link through a listserv message. Please ensure that you are a current member and that you have added our email address (WashingtonCheesegmail.com) to your contacts so that you receive the link. Cheesemaker Happy Hours […]

Cheesemaker Chat

All current WASCA members are invited to join us for this Cheesemaker Chat. A lifelong Oregonian who grew up enjoying many of the Pacific Northwest’s wonderful dairy products, Sara Murayama found her love of dairy while taking Dr. Lisbeth Goddik’s dairy processing course during her undergrad studies. She earned her BS and MS in Food Science and […]

WASCA Holiday Zoom + Cheesemaker Chat

All current WASCA members are invited to join us for online holiday party and final Cheesemaker Chat of 2023. We are delighted to have Peter Dixon and Rachel Fritz Schaal from Parish Hill Creamery joining us for our final festivity of the year. More details will be released soon. Members will receive the registration link […]

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