preventive controls qualified individual Archives - Washington State Cheesemakers Association

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May 30, 2022
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PCQI Training

PCQI Training https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2022/05/PCQI.jpg?fit=717%2C500&ssl=1 717 500 admin admin https://secure.gravatar.com/avatar/22c3a512be8301f17792a6ebaf14a2f18c7b5e404e667737b75b1e67c82c2cd8?s=96&d=mm&r=g May 30, 2022 May 30, 2022

Preventive Controls for Human Food Preventive Controls Qualified Individual (PCQI) Training Three-day (20 hours) training June 22, 2022 (9 am – 4:30 pm), June 23, 2022 (9 am – 4:30…