News & Press - Washington State Cheesemakers Association

Spring 2023 Newsletter https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2023/06/NL-img.jpg?fit=437%2C533&ssl=1 437 533 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g June 5, 2023 June 6, 2023

Spring 2023 Newsletter

Our Spring 2023 Newsletter is now available online. To read the newsletter, please visit this link through MailChimp: https://mailchi.mp/9c145e474ff9/wasca-spring-newsletter?e=5396cdd635

Announcing Cheesemaker Chats & Happy Hour Series https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2023/03/2023-Cheesemaker-Chats-and-Happy-Hours-scaled.jpg?fit=1944%2C2560&ssl=1 1944 2560 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g March 1, 2023 March 22, 2023

Announcing Cheesemaker Chats & Happy Hour Series

Winter 2023 Newsletter https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2023/01/Newsletter-Screenshot.jpg?fit=623%2C610&ssl=1 623 610 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 31, 2023 January 31, 2023

Winter 2023 Newsletter

WASCA’s Winter 2023 Newsletter is now available online. To read the newsletter, please visit this link through MailChimp: https://mailchi.mp/105183e8026d/wasca-winter-newsletter?e=5396cdd635

Hybrid Annual Member Meeting Held https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2023/01/AnnualMeeting.jpg?fit=1224%2C588&ssl=1 1224 588 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 28, 2023 January 31, 2023

Hybrid Annual Member Meeting Held

WASCA held its Annual Member Meeting as a hybrid in-person and online meeting on Friday, January 27, 2023, from 1:00 to 3:00 p.m. The in-person portion of the meeting was held at The Butcher’s Table in Seattle. A recording of the meeting is posted on YouTube: https://www.youtube.com/watch?v=Is_0g9lgnwQ&ab_channel=WashingtonCheese. The meeting welcomed 14 in-person attendees and 12…

Autumn 2022 Newsletter https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/11/wasc1.png?fit=600%2C600&ssl=1 600 600 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g December 12, 2022 December 12, 2022

Autumn 2022 Newsletter

Autumn 2022 Newsletter TABLE OF CONTENTS 1. Letter from the Executive Director2. Announcements3. WASCA Business4. FMPP Grant Updates5. Members in the News LETTER FROM THE EXECUTIVE DIRECTOR Dear WASCA members and cheese lovers, Welcome to our autumn newsletter! Although the early December snow falling as I write underlines that we had very little fall at all, there are…

Summer 2022 Newsletter https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/10/WASCALABELNEW1.75-inch-outlined.png?fit=574%2C591&ssl=1 574 591 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g September 14, 2022 September 14, 2022

Summer 2022 Newsletter

Summer 2022 Newsletter Announcements, events and opportunities, oh my! Table of Contents: Letter from the Executive Director WASCA Business FMPP Grant Updates Announcements Members In the News Letter From the Executive Director Dear WASCA Members and Friends, It is hard to believe summer is drawing to a close, but there is no mistaking the crisp tinge…

Washington Cheese Wins Big at ACS https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2022/09/acs-winner-sticker-300x300-1.jpg?fit=300%2C300&ssl=1 300 300 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g July 25, 2022 September 14, 2022

Washington Cheese Wins Big at ACS

Washington cheesemakers scored plenty of wins at the 2022 American Cheese Society Judging & Competition. The winners were announced at an awards ceremony on July 22, 2022, during the ACS Annual Conference in Portland, Oregon. The following WASCA-member creameries brought home awards: Appel Farms Cheese (Ferndale) Beecher’s Handmade Cheese (Seattle) Cherry Valley Dairy (Duvall) Daniel’s…

Spring 2022 Newsletter https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/11/WASCA-Logo-FINAL-1.png?fit=3600%2C3600&ssl=1 3600 3600 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g June 15, 2022 September 14, 2022

Spring 2022 Newsletter

WASCA Spring 2022 Newsletter Table of Contents: Letter from the Executive Director WASCA Business FMPP Grant Updates Announcements WASCA Members In the News Letter From the Executive Director Dear WASCA Members and Cheese Lovers, Can we all agree 2022 is a strange year? From one of the coldest, wettest springs on record to an on-again,…

WASCA Members Receive Good Food Awards https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2022/02/2022-Good-Food-Awards_scaled.jpeg?fit=200%2C197&ssl=1 200 197 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 28, 2022 February 10, 2022

WASCA Members Receive Good Food Awards

Congratulations to the 2022 Good Food Award winners! The Good Food Foundation announced this year’s winners on January 14. Two WASCA members are among the North Region finalists who won 2022 Good Food Awards. WASCA Licensed Cheesemaker Member Daniel’s Artisan (Ferndale) received an award for their cheese, Daniel’s Artisan Reserve. WASCA Business Member Girl Meets…

Another Successful Member Meeting https://i0.wp.com/washingtoncheese.org/wp-content/uploads/2021/11/wasc1.png?fit=600%2C600&ssl=1 600 600 admin admin https://secure.gravatar.com/avatar/f8afac88d0795584dde80e743746bd32?s=96&d=mm&r=g January 22, 2022 February 10, 2022

Another Successful Member Meeting

Thank you to everyone who attended our 2022 Annual Member Meeting! Attended by 37 members and Washington cheese supporters, the meeting was held online from 10:00 a.m. to 12:00 p.m. on Friday, February 21, 2022. This was the second year in a row that the meeting was held over Zoom, due in large part to…