Since 1986, the WSU Creamery has been presenting the Cheese Making Short Course. This course is designed for experienced cheese makers, supervisory, management, quality control and marketing personnel from commercial/industrial plants. Instruction is provided from leaders in the dairy production community. This is an advanced class and it is recommended that you have some experience in […]
This 3-day class on pasteurization covers vat, basic HTST systems, and on the 3rd day HHST. Additional discussions on magnetic flow timed systems and systems with auxiliary equipment are included. Hands-on activities are conducted in the WSU Creamery Facilities. Course is suggested for plant operators, maintenance personnel, quality personnel, management and suppliers to the industry. […]
The Food Safety Modernization Act (FSMA) resulted in the Preventive Controls for Human Food (PCHF) rule. This rule requires that all workers employed by a food company must be qualified individuals. To be a qualified individual each employee must receive annual training in Good Manufacturing Practices (GMPs) and Food Safety. The rule also uses the […]
Preventive Controls for Human Food Preventive Controls Qualified Individual (PCQI) Training Three-day (20 hours) training June 22, 2022 (9 am - 4:30 pm), June 23, 2022 (9 am - 4:30 pm), and June 24, 2022 (9 am - 4:30 pm) Appel Farms Cheese Shop 6605 Northwest Dr, Ferndale, WA 98248 The class is being offered […]
Preventive Controls for Human Food Preventive Controls Qualified Individual (PCQI) Training 3 day (20 Hours) training Feb 13, 2023 (8:30 a - 4:30p), Feb 14, 2023 (8:30 a - 4:30p), Feb 15, 2023 (8:30 a - 3:30p) WSU Lewis County Extension 17 SW Cascade Ave, Chehalis, WA 98352 This class is offered at a special […]
ADVANCED CHEESE MAKING SHORT COURSE 35TH ADVANCED CHEESE MAKING SHORT COURSE MARCH 7 – 9, 2023 PULLMAN, WA REGISTRATION IS NOW LIVE! EARLY FEE BY FEBRUARY 3, 2023: $925.00 LATE FEE AFTER FEBRUARY 3, 2023: $1000.00 Since 1986, the WSU Creamery has been presenting the Cheese Making Short Course. This course is designed for […]
